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Mon/ Sat 8:00am 5:00 pm
Sundays 8:00am 3:00 pm
Tuesday ♥ Closed

Breakfast

( All Day )

Chapin
Q50

Traditional Guatemalan Breakfast

Two organic pasture-raised eggs, prepared to order and served with organic terra cotta-pot black beans, avocado, queso fresco, plantains and organic black corn tortillas.  Gluten free.

Breakfast Sandwich
Q50

Served on local artisan ciabatta with two pasture-raised eggs prepared to order, sautéed mushrooms, eggplant, roasted peppers, avocado and fresh local goat cheese or melted gruyere.

Superfood Pancakes
Q55

Our own blend of healthy superfood grains. Blueberry-ginger compote on top and sprinkled with blueberries, toasted macadamia & sunflower seeds, with grass fed butter and your choice of local honey or real maple syrup.
Gluten free, vegan, superfood.

Avocado Toast
Q40

Served open-faced, on fresh local artisan sourdough, with seasoned avocado mash, olive oil, zesty nutritional yeast sprinkled on top and cucumber on the side.
Vegan.

Oats and Chia Porridge
Q40

WIth banana, papaya, raisins, sunflower & pumpkin seeds and macadamia.
Gluten free, vegan, superfood.

Seasonal Fruits
Q40

The best fruits of the season with yogurt, popped amaranth and local honey.
Gluten free, vegetarian.

Appetizers

Tapas
🙂

On organic black corn tortillas
- One for Q15
- Two for Q25
- Four for Q40
- Or local artisan ciabatta: Q45

Choose:

  • Sautéed organic mushrooms
  • Roasted peppers
  • Fresh local goat cheese
  • Walnut and honey
  • Melted Gruyere
  • Tomato and basil
  • Avocado
  • Roasted eggplant
French Fries
Q35

Served on local artisan ciabatta with two pasture-raised eggs prepared to order, sautéed mushrooms, eggplant, roasted peppers, avocado and fresh local goat cheese or melted gruyere.

Sweet Potato Fries
Q35

The local camote, cut thick and crisped to perfection in organic coconut oil, then lightly salted. Served with our very own homemade vegan alioli.
Vegan

Roasted Aubergine Spread
Q35

Nectar’s take on a classic baba ganoush, complemented with our organic black corn tortillas, local artisan sourdough or ciabatta.
Vegan

Duo Dip
Q35

Traditional organic terra cotta-pot black beans, refried for a richer texture and paired with homemade guacamole. Served with our crispy homemade organic black corn tortilla chips.
Vegan

Entrées

The Buffalo Burger
Q79

Pasture-raised ground buffalo burger, served on local artisan brioche with organic spinach, herbed goat cheese and sauteed mushrooms. Served with mixed green salad and sweet potato fries.

Chilaquiles
Q65

Organic pasture raised chicken, cooked in fresh tomato and herb sauce, served over organic black corn tortilla chips, topped with avocado and queso fresco.
Gluten free

The Daily Raw Wrap
Q45

Organic kale and seasonal veggies chopped and tossed with olive oil, dried chilis, seasoned coconut, nutritional yeast, pumpkin, sunflower and sesame seed sauce, wrapped in a large green chard leaf.

Maxan Wrapped Risotto
Q50

A delicious european classic with a mesoamericanan flavors, with chicken or vegetarian, wrapped and cooked in maxim leaf like the local tamales.
Gluten free

Buddha Bowl
Q50

A bed of rice, organic terra cotta-pot black beans and chopped kale, with a selection of organic seasonal veggies.
Vegan

Organic Chickpea and Moringa Soup
Q50

Organic roasted red beets and goat cheese with toasted macadamia & sunflower seeds, sautéed watermelon and arugula, lightly tossed in balsamic vinaigrette. Served with local artisan sourdough or ciabatta.
Vegetarian

Salad & Soup

Salad Nectar
Q60

A selection of specially marinated and sautéed garden vegetables and herbs, served warm, on a bed of greens tossed in classic vinaigrette. Served with local artisan sourdough or ciabatta.
Vegan

Grilled Cheese Salad
Q65

Grilled cheese (queso fresco or goat cheese), roasted tomato and peppers on a bed of spinach & greens with a white wine reduction. Served with organic black corn tortillas, local artisan sourdough or ciabatta.
Vegetarian

Roasted Beets & Goat Cheese Salad
Q55

Organic roasted red beets and goat cheese with toasted macadamia & sunflower seeds, sautéed watermelon and arugula, lightly tossed in balsamic vinaigrette. Served with local artisan sourdough or ciabatta.
Vegetarian

Broth of the day
Q55
Soup Of the day
Q55
Organic Been Soup
Q55

Organic roasted red beets and goat cheese with toasted macadamia & sunflower seeds, sautéed watermelon and arugula, lightly tossed in balsamic vinaigrette. Served with local artisan sourdough or ciabatta.
Vegetarian

Sweets

Macadamia Pie
Q15
Pecan Pie
Q20
Lemon Pie
Q20
Ginger & Chocolate Chip Cookies
Q5
Ginger & Chocolate Chip Cookies Vegan
Q15
Bliss Bites x2
Q10
Apple tart a la crème
Q20
Sweet Potato Brownies
Q30

Drinks

Cold Drinks

Coconut water with chia seeds
Q15

Small - Q15     Large - Q20

Hibiscus iced tea with chia seeds
Q15
Orange Juice
Q20
Orange Juice With Ginger
Q20
Lemonade with chia seeds
Q15
Lemonade with mint
Q15
Lemonade with ginger
Q20

Smoothies

Watermelon & Mint
Q25
Pineapple & Cardamom
Q25
Papaya & Chia
Q25
Banana & Cacao
Q30
Coconut & Turmeric
Q30

Liquor

Artesanal Beer
Q35


Pantera Beer -
Q35

Xaman Beer - Q35

Organic Wine
Q55

-Red - Raimonda Reserva
 (Blend of cabernet, merlot & syrah) 
-White 

Do Bau Mezcal
Q35

A selection of handcrafted mezcal, aged in thin long barrels, artisan family made

Zacapa Rum
Q50

Classic and... Oh so smooth!

Hot Drinks

Café Nectar
Q30

House specialty coffee - espresso blended with grass-fed butter, coconut oil, cardamom, honey and raw goat milk.

Cafe Esspreso
Q10
Café Americano
Q10
Café Latte
Q25
Café With Milk
Q25

Almonds, Outs, Low-Fat Milk, Whole Milk.

Café Latte With Turmeric
Q30
Mocca
Q25
Dirty Chai
Q30
Golden Goats Milk
Q30

Fresh, raw goat milk blended with turmeric.

Traditional Cacao
Q25

Artisan, local, ceremonial serving for movement 32gr Cacao with fresh, raw goat milk

Tea - Organic and/or Home Grown

Amazing Chai (Black and Red)
Q20
Floral Joy (Rose, Lavender, Chamomile)
Q15
Earl Grey
Q20
Nepalese Black
Q15
Rooibos
Q20
Rooibos Vanilla
Q20
Pu-erh
Q20
Guayusa
Q20
Herbal Infusion of the day
Q15
Mint
Q15

Fresh, raw goat milk blended with turmeric.

Pericon
Q15

Add-ons: grass-fed goat's milk, grass-fed cow's milk, almond or coconut milk. Q5

Elixirs

Papaya, Blueberry & Moringa
Q30
Lemon, Pollen & Turmeric
Q30
Banana, Blueberries, Polen, Yolk
Q30